Category Side Dishes,Soup & Salad
Classic Tomato and Cucumber Salad with Fresh Dill and Feta
Ingredient List
1 large tomato, chopped in
1 small cucumber, peeled, sliced and quartered
1/4 cup thinly sliced onion
1 garlic clove, minced
Sea Salt
Freshly ground pepper
2 tbsp. fresh chopped dill
1 tbsp. vinegar of choice (apple cider, balsamic, rice, red wine)
2 tsp extra virgin olive oil
1 oz feta (optional)
1 small cucumber, peeled, sliced and quartered
1/4 cup thinly sliced onion
1 garlic clove, minced
Sea Salt
Freshly ground pepper
2 tbsp. fresh chopped dill
1 tbsp. vinegar of choice (apple cider, balsamic, rice, red wine)
2 tsp extra virgin olive oil
1 oz feta (optional)
Directions
Add onion to small bowl. Add 1/2 tsp water and a sprinkle of salt. Using hands, massage onion in salt water. Combine remaining ingredients, except the feta. Season to taste. Sprinkle with feta and serve as a side with grilled meat, fish or your favorite sandwich.
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- All
- Breakfast
- Desserts
- Fish and Seafood
- Gluten Free
- Mains
- Side Dishes
- Smoothies
- Snacks
- Soup & Salad
- Vegan
- Vegetarian