FAQ: Should I go Gluten Free?

Gluten: today’s hottest buzzword. It seems that overnight, every grocery store had a gluten free (GF) aisle and every restaurant boasted GF options. But, is there any science behind the trend of going gluten free? Read on to find out. What exactly is gluten? Gluten is a protein found in grains like wheat, barley, rye, …

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